Rosé wine has been having a moment.. for a few years. Maybe it's not a moment and Rose is just here for keeps??! We hope so!
So rosé was the natural next step to craft in the Lili lineup after Golden. Dry and sophisticated, our Rosé Sparkler has notes of ripe strawberry and green melon, with a hint of floral tartness from organic hibiscus. No added sugar. Just real food ingredients and crisp, rosy bubbles.
What We Hear
A somm says… “First impressions of the aroma: sweet, floral and strawberry. The first taste tricks you into thinking it's going to be sweet. But then it's clearly dry, with loads of wonderful, tart fruit, a little balancing bitter, and lovely notes of jasmine and hibiscus.”
A chef says…"We love pairing Lili Rose with fresh english peas, grilled figs and burrata for a classic summer meal."
A friend says…"A big hit at Sunday brunch, thumbs up from the drinkers and non-drinkers alike!"
If you’re feeling fancy: Duck tagine, mussels, and panna cotta.
If you’re feeling snacky: Baby carrots and hummus, hot dogs on the grill, and strawberry rhubarb pie.